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ZIWI Peak Mackerel & Lamb Recipe Canned Dog Food, 13.75-oz, case of 12
ZIWI

Peak Mackerel & Lamb Recipe Canned Dog Food, 13.75-oz, case of 12

Evidence Fair
wet $8.96/lb

ZIWI Peak Mackerel & Lamb Recipe Canned Dog Food, 13.75-oz, case of 12 earns a Sniff Score of 53/100 (C) with Fair evidence. Zero controversial ingredients flagged. Score capped at 59 due to no AAFCO statement.

Graded by The Sniff System

Why this score

Reasonable protein quality. mackerel delivers solid amino acid coverage.

PQI

Includes egg, named fish, or organ meat for diverse high-bioavailability protein.

STACK

Score capped at 59 due to no AAFCO statement.

CAP why?

No AAFCO statement. Nutritional completeness unverified.

ACF
Guaranteed analysis
Dry-matter protein: 48%
Protein
10.5%
min (as fed)
Fat
4%
min (as fed)
Fiber
2%
max (as fed)
Moisture
78%
max

Wet and fresh foods contain more water than kibble (typically 65-78%). On a dry-matter basis, this food's protein content is roughly 48%, comparable to premium kibble (typically 30-45% DMB protein).

Ingredients

Read why each ingredient is good or bad for dogs.

21 total
Good Neutral Watch Flagged
  1. 1
    mackerel
  2. 2
    water sufficient for processing

    The regulatory phrase for cooking water in wet food. Has no nutritional implication, just labeling formality.

  3. 3
    lamb lung
  4. 4
    lamb

    Real meat. Often used for dogs with chicken or beef sensitivities. Slightly higher fat content than chicken.

  5. 5
    chickpeas

    Also called garbanzo beans. Affordable plant protein source, part of the legume stack the FDA examined in its heart-disease investigation. See why →

  6. 6
    lamb tripe
  7. 7
    lamb liver

    Organ meat. Same nutrient-density story as chicken or beef liver, dense in B vitamins, iron, vitamin A.

  8. 8
    lamb heart
  9. 9
    green mussel

    Mussel from New Zealand. Natural source of glucosamine and omega-3s. Common in joint-support formulas.

  10. 10
    lamb bone
  11. 11
    lamb kidney
  12. 12
    lecithin

    Natural emulsifier, usually from soy or sunflower. Helps blend fats and water. Safe at typical inclusion.

  13. 13
    potassium chloride

    Required mineral. Sometimes used as a salt substitute. Standard inclusion in complete diets.

  14. 14
    magnesium sulfate

    Source of magnesium, a required mineral. Standard inclusion in complete diets.

  15. 15
    zinc amino acid complex

    Zinc bound to amino acids for better absorption. Same idea as zinc proteinate, the premium form of the mineral.

  16. 16
    iron amino acid complex

    Iron bound to amino acids for better absorption. Premium form versus inorganic iron sulfate.

  17. 17
    copper amino acid complex

    Copper bound to amino acids for better absorption. Premium form versus copper sulfate.

  18. 18
    manganese amino acid complex

    Manganese bound to amino acids for better absorption. The chelated form most premium brands use.

  19. 19
    lamb cartilage
  20. 20
    dried kelp

    Natural source of iodine and trace minerals. A common premium-brand inclusion.

  21. 21
    salt

    Sodium chloride. Required at small doses for normal physiology. Not a quality concern in standard amounts.

14 of 21 ingredients have a curated note. Coverage grows over time.