What kind of ingredient this is
sorghum sits in the whole grain family. Whole grains have anchored canid diets for thousands of years. Dogs carry the AMY2B amylase gene expansion that makes starch digestion possible. Sniff scores them positively in the Carbohydrate Quality Index.
Where sorghum sits in the Sniff System
The methodology treats sorghum as a quality input. It contributes positively to the relevant Sniff rubric components and does not trigger any controversial-ingredient penalty.
Every methodology choice is published, citeable, and subject to revision when new evidence arrives. Read the full Sniff methodology for the formulas behind every score component, or file a correction if you think this position is wrong.
Similar ingredients in the catalog
Sniff's semantic graph clusters these ingredients near sorghum by formulation profile. Each links to its own ingredient page.